Determination of carbohydrates in foods II.—Unavailable carbohydrates (Q72460215)
scientific article published on 01 June 1969
Language:
Current Data About Determination of carbohydrates in foods II.—Unavailable carbohydrates
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https://onlinelibrary.wiley.com/doi/full/10.1002/jsfa.2740200603
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(P1476) "Determination of carbohydrates in foods. II. Unavailable carbohydrates" (language: en)
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"Determination of carbohydrates in foods II.—Unavailable carbohydrates" (language: en)
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(P2093) D. A. Southgate
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other details
description scientific article published on 01 June 1969

External Links
(P356) 10.1002/JSFA.2740200603
(P698) 5807294