The available carbohydrate of fruits: Determination of glucose, fructose, sucrose and starch (Q42069116): Preview

The available carbohydrate of fruits: Determination of glucose, fructose, sucrose and starch (Q42069116)
scientific article published on January 1935

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Current Data About The available carbohydrate of fruits: Determination of glucose, fructose, sucrose and starch

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Tuesday, January 1, 1935

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"The available carbohydrate of fruits: Determination of glucose, fructose, sucrose and starch" (language: en)

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Widdowson EM

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McCance RA

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other details

description	scientific article published on January 1935

External Links

(P356)	10.1042/BJ0290151
(P698)	16745643
(P932)	1266468
(P5875)	7036641