Red and processed meat consumption and risk of ovarian cancer: a dose-response meta-analysis of prospective studies
(Q34745845)
scientific article published on February 22, 2011
scientific article published on February 22, 2011
Language:
Current Data About
Red and processed meat consumption and risk of ovarian cancer: a dose-response meta-analysis of prospective studies
other details
description | scientific article published on February 22, 2011 |
External Links
(P356) |
10.1038/BJC.2011.49
|
(P698) |
21343939
|
(P932) |
3068494
|
(P5875) |
49857502
|
(P6179) |
1014522920
|