Polyols in confectionery: the route to sugar-free, reduced sugar and reduced calorie confectionery (Q34229064)
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(P1476) "Polyols in confectionery: the route to sugar-free, reduced sugar and reduced calorie confectionery" (language: en)
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(P356) 10.1079/BJN2000260
(P698) 11318000
(P5875) 12017921