Kinetics and mechanism of hydrolysis of phenyl alpha-maltos- ide by saccharifying alpha-amylase of Bacillus subtilis. II. Dependence of the rates of formation of phenol, phenyl alpha-glucoside and maltotriose on the substrate concentration (Q93790434)
article by H Yoshida et al published 1 May 1969 in Journal of Biochemistry
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Current Data About Kinetics and mechanism of hydrolysis of phenyl alpha-maltos- ide by saccharifying alpha-amylase of Bacillus subtilis. II. Dependence of the rates of formation of phenol, phenyl alpha-glucoside and maltotriose on the substrate concentration
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(P1476) "Kinetics and mechanism of hydrolysis of phenyl alpha-maltos- ide by saccharifying alpha-amylase of Bacillus subtilis. II. Dependence of the rates of formation of phenol, phenyl alpha-glucoside and maltotriose on the substrate concentration" (language: en)
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(P2093) H Yoshida
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K Hiromi
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S Ono
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other details
description article by H Yoshida et al published 1 May 1969 in Journal of Biochemistry

External Links
(P356) 10.1093/OXFORDJOURNALS.JBCHEM.A129072
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