Prevalence and Biological Control of Bacteriocin-Producing Psychrotrophic Leuconostocs Associated with Spoilage of Vacuum-Packaged Processed Meats
(Q92192144)
scientific article published on 01 March 1994
scientific article published on 01 March 1994
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Prevalence and Biological Control of Bacteriocin-Producing Psychrotrophic Leuconostocs Associated with Spoilage of Vacuum-Packaged Processed Meats
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| description | scientific article published on 01 March 1994 |
External Links
| (P356) |
10.4315/0362-028X-57.3.209
|
| (P698) |
31113067
|