The anti-inflammatory properties of safflower oil and coconut oil may be mediated by their respective concentrations of vitamin E
(Q80232552)
scientific article published on 16 April 2007
scientific article published on 16 April 2007
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The anti-inflammatory properties of safflower oil and coconut oil may be mediated by their respective concentrations of vitamin E
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| description | scientific article published on 16 April 2007 |
External Links
| (P356) |
10.1016/J.JACC.2007.04.001
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| (P698) |
17466237
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