The effect of temperature on the fluorescence of some aromatic amino acids and proteins (Q79393578)
scientific article published on 01 July 1962
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(P31) (Q13442814)
(P304) 499-509
(P407) (Q1860)
(P478) 60
(P577) Sunday, July 1, 1962
(P953) https://api.elsevier.com/content/article/PII:0006300262908697?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:0006300262908697?httpAccept=text/plain
(P1433) (Q864239)
(P1476) "The effect of temperature on the fluorescence of some aromatic amino acids and proteins" (language: en)
(P2093) J. A. GALLY
G. M. EDELMAN
(P2860) (Q41773649)
(Q42962219)
(Q41856400)
(Q42219029)
(Q74520516)
(Q79424082)
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description scientific article published on 01 July 1962

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