Amino acid content of leguminous proteins as affected by genetic and nutritional factors III (Q79315554)
scientific article published on 01 January 1959
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Current Data About Amino acid content of leguminous proteins as affected by genetic and nutritional factors III
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(P577) Thursday, January 1, 1959
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(P1476) "Amino acid content of leguminous proteins as affected by genetic and nutritional factors III" (language: en)
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L STRID
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(P813) Saturday, December 21, 2019

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(P854) https://pubmed.ncbi.nlm.nih.gov/13850315
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(P813) Saturday, December 12, 2020
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(P854) https://pubmed.ncbi.nlm.nih.gov/13850315
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other details
description scientific article published on 01 January 1959

External Links
(P356) 10.1007/BF00409799
(P698) 13850315
(P6179) 1037983562