The influence of diet on liver phosphorylase. II. Effect of different proportions of carbohydrates, proteins and fats
(Q79032547)
scientific article published on 01 March 1962
scientific article published on 01 March 1962
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Current Data About
The influence of diet on liver phosphorylase. II. Effect of different proportions of carbohydrates, proteins and fats
other details
description | scientific article published on 01 March 1962 |
External Links
(P356) |
10.1016/0003-9861(62)90353-3
|
(P698) |
14479670
|