The influence of diet on liver phosphorylase. II. Effect of different proportions of carbohydrates, proteins and fats (Q79032547)
scientific article published on 01 March 1962
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(P304) 662-669
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(P577) Thursday, March 1, 1962
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(P1476) "The influence of diet on liver phosphorylase. II. Effect of different proportions of carbohydrates, proteins and fats" (language: en)
(P2093) H. NIEMEYER
N. PEREZ
J. RADOJKOVIC
T. URETA
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(Q20900776)
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description scientific article published on 01 March 1962

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