The excitation and inhibition of crustacean muscle by amino acids (Q78884017)
scientific article published on 01 October 1959
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(P31) (Q13442814)
(P304) 39-50
(P407) (Q1860)
(P478) 148
(P577) Thursday, October 1, 1959
(P921) (Q521)
(Q25364)
(P953) https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1363107
https://www.ncbi.nlm.nih.gov/pmc/articles/pmid/14437751/?tool=EBI
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1113%2Fjphysiol.1959.sp006272
https://physoc.onlinelibrary.wiley.com/doi/pdf/10.1113/jphysiol.1959.sp006272
(P1433) (Q7743612)
(P1476) "The excitation and inhibition of crustacean muscle by amino acids" (language: en)
(P2093) J. ROBBINS
(P2860) (Q73261134)
(Q77091860)
(Q51358356)
(Q78283412)
(Q41922857)
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(Q51316658)
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(Q78512069)
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(Q78429281)
(Q51324407)
(Q51329275)
(Q51318966)
(Q51358351)
(Q74618719)
(Q51328229)
(Q51321115)
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description scientific article published on 01 October 1959

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