The effects of certain nutritional conditions on the formation of purines and of ribonucleic acid in baker's yeast (Q74011118)
scientific article published on 01 April 1956
Language:
Current Data About The effects of certain nutritional conditions on the formation of purines and of ribonucleic acid in baker's yeast
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(P577) Sunday, April 1, 1956
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(P1476) "The effects of certain nutritional conditions on the formation of purines and of ribonucleic acid in baker's yeast" (language: en)
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(P2093) G SCHMIDT
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K SERAIDARIAN
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L M GREENBAUM
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M D HICKEY
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S J THANNHAUSER
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other details
description scientific article published on 01 April 1956

External Links
(P356) 10.1016/0006-3002(56)90272-4
(P698) 13315360