Carbohydrate sparing of fatty acid oxidation. I. The relation of fatty acid chain length to the degree of sparing. II. The mechanism by which carbohydrate spares the oxidation of palmitic acid (Q73742596)
scientific article published on 01 July 1955
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Current Data About Carbohydrate sparing of fatty acid oxidation. I. The relation of fatty acid chain length to the degree of sparing. II. The mechanism by which carbohydrate spares the oxidation of palmitic acid
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(P304) 23-40
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(P407) (Q1860)

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(P478) 57
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(P577) Friday, July 1, 1955
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(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13239181%20AND%20SRC:MED&resulttype=core&format=json
(P813) Wednesday, November 6, 2019

(P1433) (Q635818)
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(P1476) "Carbohydrate sparing of fatty acid oxidation. I. The relation of fatty acid chain length to the degree of sparing. II. The mechanism by which carbohydrate spares the oxidation of palmitic acid" (language: en)
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(P698) 13239181
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13239181%20AND%20SRC:MED&resulttype=core&format=json
(P813) Wednesday, November 6, 2019

(P2093) W J LOSSOW
(P1545) 1
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(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13239181%20AND%20SRC:MED&resulttype=core&format=json
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I L CHAIKOFF
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(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13239181%20AND%20SRC:MED&resulttype=core&format=json
(P813) Wednesday, November 6, 2019

other details
description scientific article published on 01 July 1955

External Links
(P356) 10.1016/0003-9861(55)90173-9
(P698) 13239181