The effect of light of wavelength 2,537 A on proteins and nucleic acid at low temperatures
(Q73432465)
scientific article published on 01 December 1953
scientific article published on 01 December 1953
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The effect of light of wavelength 2,537 A on proteins and nucleic acid at low temperatures
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description | scientific article published on 01 December 1953 |
External Links
(P356) |
10.1016/0006-3002(53)90181-4
|
(P698) |
13140258
|