Lipoic acid decreases lipid peroxidation and protein glycosylation and increases (Na(+) + K(+))- and Ca(++)-ATPase activities in high glucose-treated human erythrocytes
(Q73308694)
scientific article published on 01 December 2000
scientific article published on 01 December 2000
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Current Data About
Lipoic acid decreases lipid peroxidation and protein glycosylation and increases (Na(+) + K(+))- and Ca(++)-ATPase activities in high glucose-treated human erythrocytes
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| description | scientific article published on 01 December 2000 |
External Links
| (P356) |
10.1016/S0891-5849(00)00410-X
|
| (P698) |
11121719
|