starch gel electrophoresis (Q73225892)
electrophoresis in which a starch gel (mixture of amylose and amylopectin) is used as the diffusion medium
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aliases Electrophoresis, Starch Gel
description electrophoresis in which a starch gel (mixture of amylose and amylopectin) is used as the diffusion medium

External Links
(P486) D004592
(P672) E05.196.401.485
E05.301.300.402
(P2892) C0013863