The effect of heat on the nutritive value of milk proteins as influenced by water and fat (Q73206952)
scientific article published on 01 July 1953
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(P31) (Q13442814)
(P304) 351-360
(P407) (Q1860)
(P433) 3
(P478) 50
(P577) Wednesday, July 1, 1953
(P921) (Q2075931)
(P1433) (Q3186931)
(P1476) "The effect of heat on the nutritive value of milk proteins as influenced by water and fat" (language: en)
(P2093) L J SCHROEDER
M IACOBELLIS
H LEES
A H SMITH
other details
description scientific article published on 01 July 1953

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