Phenolic compounds of olive fruit: one- and two-dimensional nuclear magnetic resonance characterization of Nüzhenide and its distribution in the constitutive parts of fruit (Q73187921)
scientific article published on 01 January 1999
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Current Data About Phenolic compounds of olive fruit: one- and two-dimensional nuclear magnetic resonance characterization of Nüzhenide and its distribution in the constitutive parts of fruit
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(P1476) "Phenolic compounds of olive fruit: one- and two-dimensional nuclear magnetic resonance characterization of Nüzhenide and its distribution in the constitutive parts of fruit" (language: en)
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(P2093) M Servili
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M Baldioli
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G Montedoro
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other details
description scientific article published on 01 January 1999

External Links
(P356) 10.1021/JF9806210
(P698) 10563841