Role of well-done, grilled red meat, heterocyclic amines (HCAs) in the etiology of human cancer (Q73035278)
scientific article published on 01 September 1999
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Current Data About Role of well-done, grilled red meat, heterocyclic amines (HCAs) in the etiology of human cancer
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(P1476) "Role of well-done, grilled red meat, heterocyclic amines (HCAs) in the etiology of human cancer" (language: en)
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other details
description scientific article published on 01 September 1999

External Links
(P356) 10.1016/S0304-3835(99)00123-8
(P698) 10503902