Ionic constituents and osmolality of gastric and small-intestinal fluids after eating (Q72849129)
scientific article published on 01 July 1966
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(P31) (Q13442814)
(P304) 503-521
(P407) (Q1860)
(P433) 7
(P478) 11
(P577) Friday, July 1, 1966
(P921) (Q11978)
(Q2138622)
(Q521)
(P953) http://link.springer.com/content/pdf/10.1007/BF02233563.pdf
http://link.springer.com/article/10.1007/BF02233563/fulltext.html
http://link.springer.com/content/pdf/10.1007/BF02233563
(P1433) (Q26839727)
(P1476) "Ionic constituents and osmolality of gastric and small-intestinal fluids after eating" (language: en)
(P2093) J. S. Fordtran
T. W. Locklear
(P2860) (Q43250880)
(Q76912417)
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(Q79388818)
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(Q75949305)
(Q76956383)
(Q33961323)
(Q78820986)
(Q80621296)
(Q36373072)
(Q73270514)
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description scientific article published on 01 July 1966

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