Factors influencing the fermentation and growth of an atypical strain of Actinomyces naeslundii (Q72681613)
scientific article published on 01 October 1963
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Current Data About Factors influencing the fermentation and growth of an atypical strain of Actinomyces naeslundii
(P31) (Q13442814)
(P248)
(P698) 5875365
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5875365%20AND%20SRC:MED&resulttype=core&format=json
(P813) Monday, October 28, 2019

(P304) 26-39
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(P698) 5875365
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5875365%20AND%20SRC:MED&resulttype=core&format=json
(P813) Monday, October 28, 2019

(P433) 1
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(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5875365%20AND%20SRC:MED&resulttype=core&format=json
(P813) Monday, October 28, 2019

(P478) 3
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(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5875365%20AND%20SRC:MED&resulttype=core&format=json
(P813) Monday, October 28, 2019

(P577) Tuesday, October 1, 1963
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(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5875365%20AND%20SRC:MED&resulttype=core&format=json
(P813) Monday, October 28, 2019

(P921) (Q3911265)
(P1932) Actinomyces naeslundii
(P887)

(P1433) (Q25653906)
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(P1476) "Factors influencing the fermentation and growth of an atypical strain of Actinomyces naeslundii" (language: en)
(P248)
(P698) 5875365
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5875365%20AND%20SRC:MED&resulttype=core&format=json
(P813) Monday, October 28, 2019

(P2093) Buchanan BB
(P1545) 1
(P248)
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(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5875365%20AND%20SRC:MED&resulttype=core&format=json
(P813) Monday, October 28, 2019

Pine L
(P1545) 2
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(P698) 5875365
(P854) https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5875365%20AND%20SRC:MED&resulttype=core&format=json
(P813) Monday, October 28, 2019

other details
description scientific article published on 01 October 1963

External Links
(P356) 10.1080/00362176485190071
(P698) 5875365