Vitamin E in foods: Determination of tocols and tocotrienols (Q72432014)
scientific article published on 01 August 1969
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Current Data About Vitamin E in foods: Determination of tocols and tocotrienols
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(P953) https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1007%2FBF02545626
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https://onlinelibrary.wiley.com/doi/full/10.1007/BF02545626
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(P1476) "Vitamin E in foods: determination of tocols and tocotrienols" (language: en)
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"Vitamin E in foods: Determination of tocols and tocotrienols" (language: en)
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(P2093) H. T. Slover
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J. Lehmann
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R. J. Valis
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description scientific article published on 01 August 1969

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(P356) 10.1007/BF02545626
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