Structural origins of pH and ionic strength effects on protein stability. Acid denaturation of sperm whale apomyoglobin
(Q72365130)
scientific article published on 01 April 1994
scientific article published on 01 April 1994
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Structural origins of pH and ionic strength effects on protein stability. Acid denaturation of sperm whale apomyoglobin
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description | scientific article published on 01 April 1994 |
External Links
(P356) |
10.1006/JMBI.1994.1258
|
(P698) |
8158640
|