Induction of heat, freezing and salt tolerance by heat and salt shock in Saccharomyces cerevisiae (Q72144952)
scientific article published on 01 March 1995
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Current Data About Induction of heat, freezing and salt tolerance by heat and salt shock in Saccharomyces cerevisiae
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(P478) 141 ( Pt 3)
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(P577) Wednesday, March 1, 1995
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(P921) (Q719725)
(P1932) Saccharomyces cerevisiae
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(P1433) (Q11339587)
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(P1476) "Induction of heat, freezing and salt tolerance by heat and salt shock in Saccharomyces cerevisiae" (language: en)
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(P2093) Lewis JG
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Learmonth RP
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Watson K
(P1545) 3
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other details
description scientific article published on 01 March 1995

External Links
(P356) 10.1099/13500872-141-3-687
(P698) 7711907