Capsaicin affects the structure and phase organization of phospholipid membranes (Q72109594)
scientific article published on March 22, 1995
Language:
(P31) (Q13442814)
(P50) (Q90780931)
(Q61144209)
(P304) 225-234
(P407) (Q1860)
(P433) 2
(P478) 1234
(P577) Wednesday, March 1, 1995
Wednesday, March 22, 1995
(P953) https://doi.org/10.1016/0005-2736(94)00293-x
https://api.elsevier.com/content/article/PII:000527369400293X?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:000527369400293X?httpAccept=text/plain
(P1433) (Q864239)
(P1476) "Capsaicin affects the structure and phase organization of phospholipid membranes" (language: en)
(P2093) F. J. Aranda
(P2860) (Q2085079)
(Q37899876)
(Q919631)
(Q37731925)
(Q39585789)
(Q70098522)
(Q46469303)
(Q33562859)
(Q2085079)
(Q67848978)
(Q67780944)
(Q39631475)
(Q68714684)
(Q68140583)
(Q67597943)
(Q38145095)
(Q100243005)
(Q71412432)
(Q34535566)
(Q36476214)
(Q57190611)
(Q71426514)
(Q39840976)
(Q39125349)
(Q52797939)
(Q52806777)
(Q68695967)
(Q68045094)
(Q51869384)
(Q44797214)
(Q68463419)
(Q52797939)
(Q70664296)
(Q70506110)
(Q40167689)
(Q46200343)
(Q41152194)
(Q69782898)
other details
description scientific article published on March 22, 1995

External Links