Chain Elongation of α- and γ-Linolenic Acids and the Effect of Other Fatty Acids on Their Conversion in Vitro (Q72052218)
scientific article published on 01 June 1968
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(P31) (Q13442814)
(P304) 2969-2974
(P407) (Q1860)
(P433) 11
(P478) 243
(P577) Saturday, June 1, 1968
(P921) (Q7141)
(Q7094)
(P953) http://intl.jbc.org/cgi/content/abstract/243/11/2969
https://api.elsevier.com/content/article/PII:S0021925818933673?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0021925818933673?httpAccept=text/plain
(P1433) (Q867727)
(P1476) "Chain elongation of alpha- and gamma-linolenic acids and the effect of other fatty acids on their conversion in vitro" (language: en)
"Chain Elongation of α- and γ-Linolenic Acids and the Effect of Other Fatty Acids on Their Conversion in Vitro" (language: en)
(P2093) K. Christiansen
Y. Marcel
M. V. Gan
H. Mohrhauer
R. T. Holman
(P2860) (Q59003544)
(Q76557403)
(Q76960101)
(Q78492043)
(Q79421406)
(Q77112474)
(Q864221)
(Q68716478)
(Q72232928)
other details
description scientific article published on 01 June 1968

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