Determination of Methylmercury Compounds in Foodstuffs. II. Determination of Methylmercury in Fish, Egg, Meat, and Liver (Q71991791)
scientific article published on 01 January 1967
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Current Data About Determination of Methylmercury Compounds in Foodstuffs. II. Determination of Methylmercury in Fish, Egg, Meat, and Liver
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(P577) Sunday, January 1, 1967
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(P1476) "Determination of methylmercury compounds in foodstuffs. II. Determination of methylmercury in fish, egg, meat, and liver" (language: en)
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"Determination of Methylmercury Compounds in Foodstuffs. II. Determination of Methylmercury in Fish, Egg, Meat, and Liver" (language: en)
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(P356) 10.3891/ACTA.CHEM.SCAND.21-1790
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(P2093) G. Westöö
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other details
description scientific article published on 01 January 1967

External Links
(P356) 10.3891/ACTA.CHEM.SCAND.21-1790
(P698) 5625489