Phytic acid, in vitro protein digestibility, dietary fiber, and minerals of pulses as influenced by processing methods
(Q71943696)
scientific article published on 01 June 1996
scientific article published on 01 June 1996
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Phytic acid, in vitro protein digestibility, dietary fiber, and minerals of pulses as influenced by processing methods
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| description | scientific article published on 01 June 1996 |
External Links
| (P356) |
10.1007/BF01091980
|
| (P698) |
8983057
|