Thermodynamics of protein denaturation. Calorimetric study of the reversible denaturation of chymotrypsinogen and conclusions regarding the accuracy of the two-state approximation (Q71445753)
scientific article published on May 26, 1970
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(P31) (Q13442814)
(P50) (Q67157820)
(P304) 2294-2301
(P407) (Q1860)
(P433) 11
(P478) 9
(P577) Friday, May 1, 1970
Tuesday, May 26, 1970
(P921) (Q11473)
(Q273186)
(Q245759)
(Q383836)
(Q22282563)
(Q7094)
(P953) https://pubs.acs.org/doi/pdf/10.1021/bi00813a011
(P1433) (Q764876)
(P1476) "Thermodynamics of protein denaturation. A calorimetric study of the reversible denaturation of chymotrypsinogen and conclusions regarding the accuracy of the two-state approximation" (language: en)
"Thermodynamics of protein denaturation. Calorimetric study of the reversible denaturation of chymotrypsinogen and conclusions regarding the accuracy of the two-state approximation" (language: en)
(P2093) J. F. Brandts
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description scientific article published on May 26, 1970

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