Effects of temperature acclimation on Neurospora phospholipids. Fatty acid desaturation appears to be a key element in modifying phospholipid fluid properties (Q70558114)
scientific article published on 01 September 1981
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Current Data About Effects of temperature acclimation on Neurospora phospholipids. Fatty acid desaturation appears to be a key element in modifying phospholipid fluid properties
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(P1476) "Effects of temperature acclimation on Neurospora phospholipids. Fatty acid desaturation appears to be a key element in modifying phospholipid fluid properties" (language: en)
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(P2093) C E Martin
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D Siegel
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L R Aaronson
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other details
description scientific article published on 01 September 1981

External Links
(P356) 10.1016/0005-2760(81)90252-6
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