Studies on the relationship of disulfide bonds to the formation and maintenance of secondary structure in chicken egg white lysozyme (Q70331597)
scientific article published on 01 March 1982
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Current Data About Studies on the relationship of disulfide bonds to the formation and maintenance of secondary structure in chicken egg white lysozyme
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(P577) Monday, March 1, 1982
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(P1433) (Q764876)
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(P1476) "Studies on the relationship of disulfide bonds to the formation and maintenance of secondary structure in chicken egg white lysozyme" (language: en)
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(P2093) F H White
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other details
description scientific article published on 01 March 1982

External Links
(P356) 10.1021/BI00534A023
(P698) 7074066