Calcium binding of bovine protein S. Effect of thrombin cleavage and removal of the gamma-carboxyglutamic acid-containing region (Q69991111)
scientific article published on 01 April 1986
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Current Data About Calcium binding of bovine protein S. Effect of thrombin cleavage and removal of the gamma-carboxyglutamic acid-containing region
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(P1476) "Calcium binding of bovine protein S. Effect of thrombin cleavage and removal of the gamma-carboxyglutamic acid-containing region" (language: en)
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(P2093) Sugo T
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Dahlbäck B
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Holmgren A
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Stenflo J
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description scientific article published on 01 April 1986

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