Changes in Serum Lipid Levels of Hyperlipemic Patients Following the Feeding of Starch, Sucrose and Glucose (Q69973142)
scientific article published on 01 April 1966
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(P31) (Q13442814)
(P304) 261-269
(P407) (Q1860)
(P433) 4
(P478) 18
(P577) Friday, April 1, 1966
(P953) https://api.elsevier.com/content/article/PII:S0002916523201884?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0002916523201884?httpAccept=text/plain
http://academic.oup.com/ajcn/article-pdf/18/4/261/23672631/261.pdf
(P1433) (Q7713500)
(P1476) "Changes in serum lipid levels of hyperlipemic patients following the feeding of starch, sucrose and glucose" (language: en)
"Changes in Serum Lipid Levels of Hyperlipemic Patients Following the Feeding of Starch, Sucrose and Glucose" (language: en)
(P2093) N. A. Kaufmann
R. Poznanski
S. H. Blondheim
Y. Stein
(P2860) (Q78285553)
(Q78582498)
(Q77211178)
(Q38489371)
(Q74459935)
(Q46206604)
(Q76432612)
(Q78793377)
(Q78371505)
(Q76699451)
(Q76781152)
(Q79368235)
(Q76466667)
(Q56852874)
(Q78455521)
(Q78767711)
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description scientific article published on 01 April 1966

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