A simple fractionation of chicken egg yolk yields a protein component that stimulates cell proliferation and differentiation in primary avian tendon cells (Q69517025)
scientific article published on 01 May 1986
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(P31) (Q13442814)
(P304) 241-246
(P407) (Q1860)
(P433) 5
(P478) 22
(P577) Thursday, May 1, 1986
(P1433) (Q27711382)
(P1476) "A simple fractionation of chicken egg yolk yields a protein component that stimulates cell proliferation and differentiation in primary avian tendon cells" (language: en)
(P2093) M J Martis
R I Schwarz
(P2860) (Q25938983)
(Q68622613)
(Q36957512)
(Q33972013)
(Q71240079)
(Q67833248)
(Q35057249)
(Q69900305)
(Q36936482)
(Q66993331)
(Q71214544)
other details
description scientific article published on 01 May 1986

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