Metabolism of 2-deoxy-d-glucose in baker's yeast V. Formation of 2-deoxy-α,α′-trehalose☆ (Q69176041)
scientific article published on May 16, 1972
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Current Data About Metabolism of 2-deoxy-d-glucose in baker's yeast V. Formation of 2-deoxy-α,α′-trehalose☆
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Tuesday, May 16, 1972
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(P356) 10.1016/0304-4165(72)90001-3
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(P953) https://api.elsevier.com/content/article/PII:0304416572900013?httpAccept=text/xml
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(P356) 10.1016/0304-4165(72)90001-3
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https://api.elsevier.com/content/article/PII:0304416572900013?httpAccept=text/plain
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(P356) 10.1016/0304-4165(72)90001-3
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(P1476) "Metabolism of 2-deoxy-D-glucose in Baker's yeast. V. Formation of 2-deoxy- , '-trehalose" (language: en)
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"Metabolism of 2-deoxy-d-glucose in baker's yeast V. Formation of 2-deoxy-α,α′-trehalose☆" (language: en)
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(P356) 10.1016/0304-4165(72)90001-3
(P854) https://api.crossref.org/works/10.1016/0304-4165(72)90001-3
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(P2093) J. Zemek
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S. Bauer
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other details
description scientific article published on May 16, 1972

External Links
(P356) 10.1016/0304-4165(72)90001-3
(P698) 4554900