Increase of the anion and proton permeability of Saccharomyces carlsbergensis plasmalemma by n-alcohols as a possible cause of its de-energization
(Q68476031)
scientific article published on 01 July 1990
scientific article published on 01 July 1990
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Increase of the anion and proton permeability of Saccharomyces carlsbergensis plasmalemma by n-alcohols as a possible cause of its de-energization
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| description | scientific article published on 01 July 1990 |
External Links
| (P356) |
10.1002/YEA.320060404
|
| (P698) |
2168610
|