Meats and Fish Consumed in the American Diet Contain Substantial Amounts of Ether-Linked Phospholipids
(Q68226899)
scientific article published on 01 August 1992
scientific article published on 01 August 1992
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Meats and Fish Consumed in the American Diet Contain Substantial Amounts of Ether-Linked Phospholipids
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| description | scientific article published on 01 August 1992 |
External Links
| (P356) |
10.1093/JN/122.8.1656
|
| (P698) |
1640259
|