The effects of fish oil on triglycerides, cholesterol, fibrinogen and malondialdehyde in humans supplemented with vitamin E
(Q68199063)
scientific article published on 01 February 1991
scientific article published on 01 February 1991
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The effects of fish oil on triglycerides, cholesterol, fibrinogen and malondialdehyde in humans supplemented with vitamin E
other details
description | scientific article published on 01 February 1991 |
External Links
(P356) |
10.1093/JN/121.2.165
|
(P698) |
1995786
|