Dietary (n-3) fatty acid and vitamin E interactions in rats: effects on vitamin E status, immune cell prostaglandin E production and primary antibody response (Q68080294)
scientific article published on 01 April 1992
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(P31) (Q13442814)
(P304) 1009-1018
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(P478) 122
(P577) Wednesday, April 1, 1992
(P921) (Q416554)
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(P1476) "Dietary (n-3) fatty acid and vitamin E interactions in rats: effects on vitamin E status, immune cell prostaglandin E production and primary antibody response" (language: en)
(P2093) K L Fritsche
N A Cassity
S C Huang
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description scientific article published on 01 April 1992

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