Effect of charcoal-broiled beef on antipyrine and theophylline metabolism (Q67289528)
scientific article published on 01 April 1978
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Current Data About Effect of charcoal-broiled beef on antipyrine and theophylline metabolism
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(P1932) K. E. Anderson
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(P1932) A. Kappas
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(P577) Saturday, April 1, 1978
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(P1476) "Effect of charcoal-broiled beef on antipyrine and theophylline metabolism" (language: en)
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(P2093) A. P. Alvares
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E. J. Pantuck
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C. B. Pantuck
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R. Chang
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A. H. Conney
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other details
description scientific article published on 01 April 1978

External Links
(P356) 10.1002/CPT1978234445
(P698) 630792