Effects of lipoperoxides on proteins in raw and processed peanuts (Q66934882)
scientific article published on 01 March 1975
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Current Data About Effects of lipoperoxides on proteins in raw and processed peanuts
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(P577) Saturday, March 1, 1975
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(P953) https://pubs.acs.org/doi/pdf/10.1021/jf60198a028
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(P356) 10.1021/JF60198A028
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(P1476) "Effects of lipoperoxides on proteins in raw and processed peanuts" (language: en)
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(P2093) S. t Angelo AJ
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R. L. Ory
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other details
description scientific article published on 01 March 1975

External Links
(P356) 10.1021/JF60198A028
(P698) 1133286