purée (Q636056)
cooked food, that has been ground, pressed, blended or sieved to the consistency of a soft creamy paste
Language:
other details
aliases mash
 puree
description cooked food, that has been ground, pressed, blended or sieved to the consistency of a soft creamy paste

External Links
(P268) 12402593t
(P646) /m/09hcdm
(P950) XX5767941
(P2581) 00065280n
(P5930) puree
(P9769) puree
(P11137) purée
(P12800) fr:Purée