Muscle lipolysis phenomena in the processing of dry-cured ham (Q58477864)
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Current Data About Muscle lipolysis phenomena in the processing of dry-cured ham
(P31) (Q13442814)

(P304) 121-125

(P407) (Q1860)

(P433) 2

(P478) 48

(P577) +1993-01-00T00:00:00Z

(P1433) (Q3007875)

(P1476) "Muscle lipolysis phenomena in the processing of dry-cured ham" (language: en)

(P2093) María-José Motilva
(P1545) 1

Fidel Toldrá
(P1545) 2

Pablo Nieto
(P1545) 3

José Flores
(P1545) 4

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