Olive oil, other seasoning fats, and the risk of colorectal carcinoma (Q57561082)
scientific article published on 01 February 1998
Language:
Current Data About Olive oil, other seasoning fats, and the risk of colorectal carcinoma
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(P1932) Attilio Giacosa

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(P1932) Adriano Decarli

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(P1476) "Olive oil, other seasoning fats, and the risk of colorectal carcinoma" (language: en)
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(P2093) Claudia Braga
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C Braga
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E Negri
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A Decarli
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A Giacosa
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other details
description scientific article published on 01 February 1998

External Links
(P356) 10.1002/(SICI)1097-0142(19980201)82:3<448::AID-CNCR4>3.0.CO;2-L
(P698) 9452260