Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study (Q57415540)
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Current Data About Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study
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(P304) 637-642

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(P433) 6

(P478) 156

(P577) Monday, March 25, 1996

(P921) (Q34956)

(P1433) (Q177428)

(P1476) "Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study" (language: en)

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