Effective use of nisin to control lactic acid bacterial spoilage in vacuum-packed bologna-type sausage (Q57012062)
scientific article published on 01 September 1999
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Current Data About Effective use of nisin to control lactic acid bacterial spoilage in vacuum-packed bologna-type sausage
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(P1476) "Effective use of nisin to control lactic acid bacterial spoilage in vacuum-packed bologna-type sausage" (language: en)
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(P2093) E A Davies
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C F Milne
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H E Bevis
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R W Potter
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J M Harris
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G C Williams
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L V Thomas
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J Delves-Broughton
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other details
description scientific article published on 01 September 1999

External Links
(P356) 10.4315/0362-028X-62.9.1004
(P698) 10492474