PCR detection of Bifidobacterium strains and Streptococcus thermophilus in feces of human subjects after oral bacteriotherapy and yogurt consumption (Q57004267)
scholarly article by Patrizia Brigidi et al published 25 March 2003 in International Journal of Food Microbiology
Language:
Current Data About PCR detection of Bifidobacterium strains and Streptococcus thermophilus in feces of human subjects after oral bacteriotherapy and yogurt consumption
(P31) (Q13442814)

(P50) (Q42409609)
(P1932) Maddalena Rossi
(P1545) 4

(Q56616390)
(P1932) Patrizia Brigidi
(P1545) 1

(P304) 203-9

203-209

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(P478) 81

(P577) Tuesday, March 25, 2003

+2003-03-00T00:00:00Z

(P921) (Q1331083)

(Q496)
(P887)

(Q13317)
(P887)

(Q1041276)
(P1932) Streptococcus thermophilus
(P887)

(P1433) (Q15762218)

(P1476) "PCR detection of Bifidobacterium strains and Streptococcus thermophilus in feces of human subjects after oral bacteriotherapy and yogurt consumption" (language: en)

(P2093) Patrizia Brigidi
(P1545) 1

Erwin Swennen
(P1545) 2

Beatrice Vitali
(P1545) 3

Maddalena Rossi
(P1545) 4

Diego Matteuzzi
(P1545) 5

(P2860) (Q33717098)
(P248)
(P854) https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900245-3
(P813) Thursday, January 7, 2021
(P887)

(Q45312579)
(P248)
(P854) https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900245-3
(P813) Thursday, January 7, 2021
(P887)

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(P854) https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900245-3
(P813) Thursday, January 7, 2021
(P887)

(Q71741412)
(P248)
(P854) https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900245-3
(P813) Thursday, January 7, 2021
(P887)

(Q34510060)
(P248)
(P854) https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900245-3
(P813) Thursday, January 7, 2021
(P887)

(Q35193797)
(P248)
(P854) https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900245-3
(P813) Thursday, January 7, 2021
(P887)

(Q48052528)
(P248)
(P854) https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900245-3
(P813) Thursday, January 7, 2021
(P887)

(Q30581062)
(P248)
(P854) https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900245-3
(P813) Thursday, January 7, 2021
(P887)

other details
description scholarly article by Patrizia Brigidi et al published 25 March 2003 in International Journal of Food Microbiology

External Links
(P356) 10.1016/S0168-1605(02)00245-3
(P698) 12485746