Effect of acids, salt, sugar and other food ingredients on thermal resistance of Bacillus thermoacidurans. (Q54752622)
scientific article
Language:
(P31) (Q13442814)
(P304) 499-510
(P433) 6
(P478) 14
(P577) Tuesday, November 1, 1949
(P1433) (Q27720763)
(P1476) "Effect of acids, salt, sugar and other food ingredients on thermal resistance of Bacillus thermoacidurans" (language: en)
(P2093) E E ANDERSON
W B ESSELEN
C R FELLERS
other details
description scientific article

External Links