Partially hydrogenated soybean oil reduces postprandial t-PA activity compared with palm oil.
(Q51550276)
scientific article published in April 2001
scientific article published in April 2001
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Partially hydrogenated soybean oil reduces postprandial t-PA activity compared with palm oil.
other details
aliases |
Partially hydrogenated soybean oil reduces postprandial t-PA activity compared with palm oil |
description | scientific article published in April 2001 |
External Links
(P356) |
10.1016/S0021-9150(00)00591-8
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(P698) |
11254919
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