Survival of Escherichia coli O157:H7 and Salmonella in apple cider and orange juice as affected by ozone and treatment temperature
(Q50095232)
scientific article published in November 2004
scientific article published in November 2004
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Survival of Escherichia coli O157:H7 and Salmonella in apple cider and orange juice as affected by ozone and treatment temperature
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| description | scientific article published in November 2004 |
External Links
| (P356) |
10.4315/0362-028X-67.11.2381
|
| (P698) |
15553616
|